![]() ![]() Second, you need to be working with a whole salami, one with the casing still intact. ![]() First, you need salami that doesn’t say ‘keep refrigerated’. There are a few things to watch out for, though. It’s also a bit easier to eat than jerky. It’s an easy choice for picnicking too, as salami works well on any meat and cheese board and is also fantastic in sandwiches. SalamiĪs a type of cured meat, salami has an exceptional shelf life. Spritzing the apple spices with a little lemon makes things even better, as this stops the apple from going brown.įor a version that’s a little different, why not use almond butter instead of peanut butter, then sprinkle a little cinnamon on top? Doing so is even more delicious and a nice change of pace. Spreading peanut butter on apple pieces helps create a more filling snack, one that’s easy to prepare at the picnic site. It will survive any degree of heat without loss of quality. Not surprisingly, dried fruit is incredibly resilient. There are plenty of other types too, including kiwifruit and mango. That’s just scratching the surface though. Dried Fruitįor a healthy alternative to candy, what about dried fruit? This still offers most of the nutrients and antioxidants found in fresh fruit, but in a different form.ĭried cranberries, raisins, and dried apricots are some of the most common types. Both ingredients are also excellent in sandwiches or as part of a couscous salad. Try using them on a board with jerky, crackers, fresh bread, and perhaps some aged cheese. Olives and sundried tomatoes are both Mediterranean snacks that are perfect at a picnic. You can also get creative with recipes, like making savory pull apart bread, which is easy to eat at a picnic. If you’re not a great baker yourself, why not pick a loaf up from a bakery on the way out? Make sure to bring a good knife too. Not only can it be a vehicle for so many different dips and toppings, but there’s also absolutely no need to chill it.įreshly baked bread is the best here. They can certainly withstand the time it takes to get to your picnic spot and the entirety of the event. Their lower moisture content means they’re much less likely to go bad. Hard cheeses like parmesan are much more resilient. Do you really want gooey cheese everywhere? ![]() They also get difficult to use once they start melting. Such cheeses fare particularly badly in the height of summer and could easily make people sick. However, leaving them un-chilled for hours generally isn’t a good idea. They’re safe enough if you keep them chilled until it’s time to eat them. Soft cheeses, like feta, cheddar, and camembert, are popular on picnics. Who knows what favorites you’ll discover? Aged Cheeses Or, why not try a jerky of the month club? These are a fun way to try new types of jerky regularly. You may need to do some hunting to find a version that you love. Of course, jerky varies in flavor and quality. Homemade jerky doesn’t last as long, but it’s still completely fine for a picnic.Īlso, did you know that you can rehydrate your jerky? Even just soaking it for a while can work wonders, giving you an easier to eat treat. Commercial products are often safe for an entire year after purchase, although they’re generally best within six months. Meat is tricky when you can’t chill your food, as the risk of food poisoning increases rapidly. Still, if they’re newly made, that’s more than enough time for your picnic. Brownies and cakes only tend to last a few days in the pantry. They’ll often last a couple of weeks at room temperature. The trick is to be cautious with any frosted treats, as the frosting will suffer in the heat (and perhaps even make you sick).Ĭookies are particularly good. Cookies, Brownies, And Cupcakesĭesserts like cupcakes, cookies, and brownies all fare just fine outside the fridge for as long as you need. These are always a hit, don’t need refrigeration, and do well at most temperatures. This doesn’t matter though, as the grapes will remain cool for hours and they’re delicious as they slowly defrost. They won’t stay frozen, of course, especially if you’re not chilling them. Sure, it’s a pain to lug an entire watermelon around, but you end up with such a delicious and refreshing treat that it’s always worth the effort.įreezing grapes before the event is another fun approach. It can be a picnic without fruit, right? Watermelon is a classic for any picnic. 22 Brunch Picnic Foods That Will Keep Everyone Satisfied Fresh Fruit ![]()
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